United Kingdom • Posted 2 weeks ago

Group Chef Manager

UK United Kingdom From £45,000 /yr Company - Private General
Offered SalaryFrom £45,000 /yr
Job TypeCompany - Private
Location / ModeUnited Kingdom
Sector / CategoryGeneral
Estimated Compensation Breakdown
Est. ≈ $57,150 USD/yr
Monthly Pay£3,750 / mo
Bi-Weekly Pay£1,731 / 2-wk
Hourly Rate£21.63 / hr

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Application Screening

Direct ATS application. Include measurable achievements and core keywords from the job description.

Typical Interview Stages

Initial recruiter screening → Hiring Manager interview → Role-specific practical assessment.

Salary Transparency

Compensation benchmarked against current UK market rates (GBP).

Eligibility & Visa

UK Right-to-Work verified for direct application.

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Role Overview & Responsibilities

Job Type: Perm

Town/City: Battersea

County: Greater London

Salary/rate: £45k per year

Specialism: Kitchen

Job ref: RS99

Recruiter: Ryan Sedgewick

Post Date: 06/03/2023


The Company:

  • Our client simply LOVES great food!
  • Operated by industry professionals and delivering a bespoke catering service
  • A growing company with excellent opportunity for a talented chef manager to gain career progression.


The Package:

  • Group Chef Manager
  • £45,000per annum
  • Funded travel
  • Strictly Monday to Friday Hours (Daytime)
  • 52 week role (lots of down time out of term as schools are closed)
  • Pension Scheme
  • Uniform provided
  • Career progression
  • Group culinary team


The Package:

  • Group Chef Manager to support a fresh food operation.
  • 100% fresh
  • Group Chef Manager to manage and develop kitchen teams
  • A Monday - Friday business, daytime hours only with enhanced holiday
  • looking after a group of 16 sites


The Requirements:

  • A strong Chef Manager or Head Chef with contract catering background.
  • A Group Chef Manager who knows how to do profit and loss
  • A genuine love for food
  • Strong financial acumen with the ability to produce a healthy GP
  • Chef Manager experience within busy, pressurised cooking environments
  • A Self-starter with a zest for great forward-thinking food who is comfortable leading from the front


The Location:

  • Central London


TH Contact Details:
Consultant: Ryan Sedgewick
Contact: 0121 448 2260
Web: www.talenthive.co.uk

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260.

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Group Chef ManagerTalent Hive • United Kingdom